Food and Mood: A Therapist’s Guide to The Role of Nutrition in Mental Health – Kathleen D. Zamperini

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Summary

• Diet is an often-ignored aspect of the prevention of poor mental health and the promotion of good emotional health.

• The causes of behavioral health problems are complex, and nutrition is a valuable yet often missing piece of the puzzle to help clients improve their emotional state.

• Imagine if you could feel more confident talking with clients about nutrition from a therapist’s point of view, and do so while adhering to our ethical code.

• Kathleen Zamperini, LPC, NCC, NCGC-1, CMHIMP, brings a unique perspective as a licensed professional counselor with a degree in nutrition and certification with the Mental Health Integrative Medical Institute.

• She uses the language of a therapist to explain key concepts of integrating a cognitive behavioral approach with nutritional strategies to improve treatment outcomes.

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